Braised Supreme Food in 18 inches Clay Pot
Soon to ring into the Year of the Pig, Hotel Lisboa is proud to present ‘Braised Supreme Food in 18 inches Clay Pot’ set menu by Portas do Sol for the discerning taste buds to reunite with families, the clay pot set menu serves all premium ingredients and the auspicious symbolism of traditional Chinese New Year with a diverse, authentic and delicious feast to please all.
From now to 31st March 2019
Celebrate your special moments with us, and explore the many sights and wonders in close proximity to the Hotel Lisboa, Macau. For those who is planning a special occasion to delight your other half, grasp the “Celebration Package” in our spacious and cozy guest rooms, enjoy a variety of Food and Beverage offerings, antiques gallery and all other priceless times would be saved to explore the city’s magnificent hot spots at a stones throw away.
From 28 November 2018 - 3 February 2019
Tasting Menu At Guincho A Galera
Macau’s first Portuguese fine-dining restaurant, Guincho a Galera at Hotel Lisboa is the only restaurant in Asia in the past 6 years serving authentic Portuguese and Macanese cuisines as well as the first Michelin-starred restaurant from Portugal to open a branch abroad. Launching their new series’ 5-course “Tasting Menu”, available from now until 28 February 2019 during lunch and dinner period, at the price of MOP$580 per person.
1 January 2019, 28 February 2019
Savor the whole new Winter Buffet at Noite e Dia Café
In December and January, get together and savor the whole new series of Winter Dinner Buffet items such as: Sashimi, Tempura, Robatayaki, Chinese BBQ, a la minute Dim Sum, Seafood on Ice with Snow Crab Leg, Prawns, Cooked Whole Crab, Baby Lobster, Sea Snail and Blue Mussel; Brand new cuisine includes Korean Grilled Station (Black Pork, Angus Sirloin, Baby Octopus, Short Rib, etc.), Live Prawn Tank, Carving with Australian Grain-fed beef Sirloin,etc.; Chinese Hot Dish offers Deep-fried Crab Claw, Roasted Pork Short Rib; Asia Hot Dish includes Roasted Hot Spicy Prawn, Baked Seafood with Banana Leaf in Thai Style; brand new desserts and must try the popular Chilled Mango Sweet Soup with Pomelo and Strawberry, Almond Sweet Soup with Egg White.
1 Janaury 2019